🇹🇷 🇬🇷 · Türkiye / Greece / Levant
Turkish Coffee
Medium · Medium
ToastyCardamomEarthy
Unfiltered, powder-fine, simmered in a cezve — often with cardamom. Full-bodied, sediment-rich, deeply traditional.
Acidity45/100
Bitterness60/100
Grind sizeExtra-Fine (powder)
Brew
Cezve (ibrik)
- Producer
- Levantine traditional roasters
- Process
- Cezve-ready · pulverized to powder
- Altitude
- 1,200–1,700 m (sourced)
- Roast
- Medium
Curated for
The Grounded Classicist
Heavy body and unbroken tradition — the Classicist's oldest ritual.